Wheat bread "Kepejeles"

Ingredients: Flour: whole-grain wheat 46.5% and wheat, water, sugar, rapeseed oil, yeast, iodized salt, flour treatment agent: E300, ferments, dextrose.

Product weight: 500 g

Shelf life: packed - 5 days; not packed - 2 days

Nutritional declaration 100 g

Energy 1148 kJ / 271 kcal
Fat
- of which saturates
4,3 g
0,4 g
Carbohydrate
- of which sugars
50 g
3,4 g
Fibre 7,2 g
Protein 8,7 g
Salt 0,89 g